Herb-Grilled Lamb Chops

I hate to admit this, but living on this Earth for 27 years and I have never eaten a piece of lamb. That is, until today. I took a trip to my local Sam's Club and saw this amazing pack of 14 chops for about $12 and couldn't pass them up. So I brought 'em home and drizzled them with a little EVOO then rubbed 'em with crushed mint, thyme and rosemary. Right before I went out to the grill I topped them off with some sea salt. I grilled the chops to medium rare and MAN they were amazing! I will definitely be having these more often. Hope you enjoy the pic.