Search This Blog

Friday, April 23, 2010

Tangy Cucumber Salad

Here's an idea for a quick snack on one of those really hot summer days, or as a side dish when you have company over. This is my exact recipe I use at home with just me and the mrs so you will have to double the recipe for more than two people.

1 large cucumber
1 1/2 tbsp mayo
1/2 cup milk
1 tsp sugar
2 caps apple cider vinegar
1 tsp fresh chopped dill

Wisk all of these ingredients together in a medium bowl and add the sliced cucumber. You can either cool in the fridge for an hour or so or serve right away. Enjoy!

No comments:

Post a Comment